Aquaponics - Strawberry propagation

I found a new way to propagate strawberries. Or at least it's new to me. The secret is to have the seeds sprout while it's still on the fruit.

Although I would have liked to leave it alone to see if they would all grow by themselves, the fruit is almost rotten so I thought it would be better to pick it and plant them all.

It came from a dirt garden so there was a lot of risk of it being eaten by things before they had a chance to grow.

I planted it into my aquaponics system.





From what I could see, all the seeds had sprouted.

I have no idea what conditions were required to make it happen or if they will actually end up growing, but the original plant was a modern lab created thing that didn't produce runners. Or almost didn't. From around 60 plants I think I've seen two runners in two years.

120ThingsIn20Years thinks the world is odd.


Thinking - Sandwiches

Dont underestimate the sandwich. It's like Sushi, but with bread! The world needs the sandwich to have a bit of a run. If even a tiny percentage of the western world cared as much about what we put into a sandwich as the average japanese worker cares about their bento box of yummy goodness bought from a train station on the way to work contains, the sandwich would take the world by storm.

It's like sushi, but with Bread!

When I was a kid, 45 years ago, a school lunch might be a sandwich that consisted of ham between some buttered bread. This would be lovingly stored in a school bag at, on some days, say.... 48 degrees c .... that's 118.4 F... from the time your mum made it, until you ate it four hours later.

Can you say "Rancid?"

Four hours at that temperature is pretty much getting into the zone of eating a dead thing you found on the side of a road after you woke up from a heat induced stupor of a length you could not define.

But anyway.... the fresh, hand crafted with love, quality sandwich is by any measure a most pleasant thing to eat, and should never be dismissed. I look forward to the day we see "Sandwich Train" restaurants offering us ever more interesting temptations from the sandwich family.

I dont ever recall being offered a salmon and caviar sandwich in my entire life of eating.

That's a lot of years.

That's not a good effort from the sandwich making community.

Sandwich Train!



120ThingsIn20Years predicts... Sandwich Train restaurants!











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